The following recipe is taken from Oprah Magazine Cookbook and it both looks and tastes delicious. Enjoy tasty and beautiful, mouth-watering Crostini with Wild Mushrooms and Mozzarella. Sounds yummy yeah??? The Crostini will go great at a cocktail party as well.

You will need:

• 2 tablespoon olive oil
• 2 garlic cloves
• wild mushrooms
• 1/4 cup white wine
• salt
• pepper
• 24 slices countrystyle bread, toasted
• 1 pound fresh salted mozzarella, cut into 24 slices

How to cook:

Take sliced bread and make toasts. Top each one with a slice of mozzarella and bake for not more than 5 min, until cheese is melted. Heat olive oil and sauté garlic about 30 seconds, than quickly add chopped mushrooms and sauté for 5 more minutes. Add wine, increase and stir for 5 minutes, mix in salt and pepper.

Put the following mixture on bread slices.