The following recipe is taken from Oprah Magazine Cookbook and it both looks and tastes delicious. Enjoy tasty and beautiful, mouth-watering Crostini with Wild Mushrooms and Mozzarella. Sounds yummy yeah??? The Crostini will go great at a cocktail party as well.
You will need:
- 2 tablespoon olive oil
- 2 garlic cloves
- wild mushrooms
- 1/4 cup white wine
- salt
- pepper
- 24 slices countrystyle bread, toasted
- 1 pound fresh salted mozzarella, cut into 24 slices
How to cook:
Take sliced bread and make toasts. Top each one with a slice of mozzarella and bake for not more than 5 min, until cheese is melted. Heat olive oil and sauté garlic about 30 seconds, than quickly add chopped mushrooms and sauté for 5 more minutes. Add wine, increase and stir for 5 minutes, mix in salt and pepper.
Put the following mixture on bread slices.
