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	<title>CookDays &#187; bread</title>
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	<link>http://www.cookdays.com</link>
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		<title>Bread Shoes</title>
		<link>http://www.cookdays.com/cakes/bread-shoes/</link>
		<comments>http://www.cookdays.com/cakes/bread-shoes/#comments</comments>
		<pubDate>Fri, 06 Nov 2009 14:25:46 +0000</pubDate>
		<dc:creator>angel</dc:creator>
				<category><![CDATA[Cakes]]></category>
		<category><![CDATA[bread]]></category>

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		<description><![CDATA[Hey, here is the pictures of the cutest shoes I&#8217;ve ever seen – bread shoes. They are very cool, unusual and eatable. One pair costs approximately $30. You can get them here. Awesome!&#160;]]></description>
			<content:encoded><![CDATA[<p>Hey, here is the pictures of the cutest shoes I&#8217;ve ever seen – bread shoes. They are very cool, unusual and eatable. One pair costs approximately $30. You can get them <a href="http://www.dadadhttp://astudio.eu/shop/?c=5">here</a>. Awesome!&nbsp; </p>
<p><img title="Bread Shoes from dada studio " style="border-right: 0px; border-top: 0px; display: block; float: none; margin-left: auto; border-left: 0px; margin-right: auto; border-bottom: 0px" height="524" alt="Bread Shoes from dada studio " src="http://www.cookdays.com/wp-content/uploads/2009/11/breadshoes.jpg" width="325" border="0"></p>
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		<title>How to Revive Stale Bread</title>
		<link>http://www.cookdays.com/tips/how-to-revive-stale-bread/</link>
		<comments>http://www.cookdays.com/tips/how-to-revive-stale-bread/#comments</comments>
		<pubDate>Tue, 06 Oct 2009 12:58:00 +0000</pubDate>
		<dc:creator>angel</dc:creator>
				<category><![CDATA[tips]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[ice]]></category>

		<guid isPermaLink="false">http://www.cookdays.com/tips/how-to-revive-stale-bread/</guid>
		<description><![CDATA[So, your bread is stale. It is as stale as a stone and you have to do something to make it crispy and fresh again. Well, there is one way out – I hope it will work. You should take some ice cubs and to use them as a bread reviving measure. Take an ice [...]]]></description>
			<content:encoded><![CDATA[<p>So, your bread is stale. It is as stale as a stone and you have to do something to make it crispy and fresh again. Well, there is one way out – I hope it will work. </p>
<p><img title="ice cubes" style="border-right: 0px; border-top: 0px; display: block; float: none; margin-left: auto; border-left: 0px; margin-right: auto; border-bottom: 0px" height="357" alt="ice cubes" src="http://www.cookdays.com/wp-content/uploads/2009/09/icecubesloaf-300.jpg" width="300" border="0"> </p>
<p> <span id="more-280"></span>
<p>You should take some ice cubs and to use them as a bread reviving measure. Take an ice cube and rub it across unsliced bread until the crust is damp. Then, quickly bake it at 370° F for 12 minutes. </p>
<p>As a result – fresh bread and no use to go to the local store! Hurray! </p>
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		<title>Bread Art by Ximena Escobar</title>
		<link>http://www.cookdays.com/sandwiches/bread-art-by-ximena-escobar/</link>
		<comments>http://www.cookdays.com/sandwiches/bread-art-by-ximena-escobar/#comments</comments>
		<pubDate>Tue, 07 Apr 2009 11:37:32 +0000</pubDate>
		<dc:creator>angel</dc:creator>
				<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[bread]]></category>

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		<description><![CDATA[I have never thought bread slices can be that nice and attractive. But Ximena Escobar has changed my opinion. Her ability to combine unexpected things and materials is fantastic. Her graphic design background helped her a lot while creating the following delicious things. A great passion for food let her enjoy a completely another world [...]]]></description>
			<content:encoded><![CDATA[<p>I have never thought bread slices can be that nice and attractive. But Ximena Escobar has changed my opinion. Her ability to combine unexpected things and materials is fantastic. Her graphic design background helped her a lot while creating the following delicious things. A great passion for food let her enjoy a completely another world – full of hidden possibilities and unusual colours. </p>
<p><img title="Illustrated bread" style="border-top-width: 0px; display: block; border-left-width: 0px; float: none; border-bottom-width: 0px; margin-left: auto; margin-right: auto; border-right-width: 0px" height="336" alt="Illustrated bread" src="http://www.cookdays.com/wp-content/uploads/2009/04/illustratedbread02.jpg" width="450" border="0"> </p>
<p><span id="more-154"></span>
<p><img title="Illustrated bread" style="border-top-width: 0px; display: block; border-left-width: 0px; float: none; border-bottom-width: 0px; margin-left: auto; margin-right: auto; border-right-width: 0px" height="428" alt="Illustrated bread" src="http://www.cookdays.com/wp-content/uploads/2009/04/illustratedbread03.jpg" width="450" border="0"> </p>
<p><img title="Illustrated bread" style="border-top-width: 0px; display: block; border-left-width: 0px; float: none; border-bottom-width: 0px; margin-left: auto; margin-right: auto; border-right-width: 0px" height="226" alt="Illustrated bread" src="http://www.cookdays.com/wp-content/uploads/2009/04/illustratedbread07.jpg" width="450" border="0"> </p>
<p><img title="Illustrated bread" style="border-top-width: 0px; display: block; border-left-width: 0px; float: none; border-bottom-width: 0px; margin-left: auto; margin-right: auto; border-right-width: 0px" height="407" alt="Illustrated bread" src="http://www.cookdays.com/wp-content/uploads/2009/04/illustratedbread11.jpg" width="450" border="0"> </p>
<p><img title="Illustrated bread" style="border-top-width: 0px; display: block; border-left-width: 0px; float: none; border-bottom-width: 0px; margin-left: auto; margin-right: auto; border-right-width: 0px" height="358" alt="Illustrated bread" src="http://www.cookdays.com/wp-content/uploads/2009/04/illustratedbread12.jpg" width="450" border="0"></p>
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		<title>Celebrities Recipes: Meg Ryan&#8217;s Cranberry Almond Bread</title>
		<link>http://www.cookdays.com/celebrities-recipes/celebrities-recipes-meg-ryans-cranberry-almond-bread/</link>
		<comments>http://www.cookdays.com/celebrities-recipes/celebrities-recipes-meg-ryans-cranberry-almond-bread/#comments</comments>
		<pubDate>Tue, 18 Nov 2008 11:11:44 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Celebrities recipes]]></category>
		<category><![CDATA[bread]]></category>

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		<description><![CDATA[Some of us have to live on 1 dollar a day and some can spend thousands on a single loaf of bread. So it is really interesting to find out what dishes most celebrities prefer and like. The first one is Meg Ryan and her Cranberry Almond Bread. You will need: 2 1/2 cups all-purpose [...]]]></description>
			<content:encoded><![CDATA[<p>Some of us have to live on <a href="http://chicshaping.com/diet-tips/the-dollar-a-day-diet/">1 dollar a day</a> and some can spend thousands on a single loaf of bread. So it is really interesting to find out what dishes most celebrities prefer and like. The first one is <strong>Meg Ryan </strong>and her Cranberry Almond Bread.
<p align="center"><img title="Meg Ryan's Cranberry Almond Bread" height="328" alt="Meg Ryan's Cranberry Almond Bread" src="http://www.cookdays.com/wp-content/uploads/2008/11/bread.jpg" width="500" border="0"> </p>
<p><span id="more-54"></span>
<p><strong>You will need:</strong>
<p>2 1/2 cups all-purpose flour <br />1 1/2 teaspoons baking powder <br />1 1/2 teaspoons baking soda <br />1/2 teaspoon salt <br />1 tablespoon almond extract <br />1 1/4 cups sugar <br />1 stick butter <br />3 eggs <br />1&nbsp; can whole cranberry sauce <br />3/4 cup sour cream </p>
<p><strong>How to cook:</strong> </p>
</p>
<p>First of all, preheat oven to 350 degrees F. Don’t forget to grease it, otherwise, your bread will burn! Then take a medium bowl and mix there flour, baking powder, baking soda and salt. The next step, take one more but this time a large bowl with an electric mixer, and carefully combine sugar with butter. Add eggs 1 at a time. Add an almond extract. </p>
<p align="center"><img title="Meg Ryan's Cranberry Almond Bread" height="319" alt="Meg Ryan's Cranberry Almond Bread" src="http://www.cookdays.com/wp-content/uploads/2008/11/megryantubinonero.jpg" width="245" border="0"> <img title="Meg Ryan's Cranberry Almond Bread" height="319" alt="Meg Ryan's Cranberry Almond Bread" src="http://www.cookdays.com/wp-content/uploads/2008/11/megryanpicture2.jpg" width="245" border="0"> </p>
<p>The fourth step is stirring of cranberry sauce and sour cream. Add all the ingredients from the bowls together and blend them. Put the mixture into a special pan. Bake 1 hour 10 minutes, or until bread will be bronze on top. Let cool 10 minutes, and hurray, the bread is ready!&nbsp; </p>
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