CookDays » Cakes

Hello Kitty Mini Pizzas

angel — Thu, 01 Jul 2010 11:28:47 +0000

How about making these cute mini pizzas? These Hello Kitty Pizza Minis were cooked by flickr user LoveBones. Enjoy! What a talented person!

Magisso Cake Server

angel — Tue, 29 Dec 2009 12:07:42 +0000

I always wonder how we should server the cake correctly … I mean in such a way to make it look delicious and not to let our guests to stay with too dirty to be true hands … There is an amazing way out – Magisso Cake Server.

As to me, cake slicing and serving has never been easier. The simple task of slicing a cake and getting it to your plate becomes really easy.

The device was created by a Finnish art and design student Maria Kivijärvi. Your slicing has never been more perfect!

Bread Shoes

angel — Fri, 06 Nov 2009 14:25:46 +0000

Hey, here is the pictures of the cutest shoes I’ve ever seen – bread shoes. They are very cool, unusual and eatable. One pair costs approximately $30. You can get them here. Awesome!

Royal Cakes

angel — Fri, 02 Oct 2009 12:50:00 +0000

Just have a look at the following masterpieces! I am ready to bet, you will never understand that they are, actually, cakes! They all look like real pieces of art. Just have a closer look. How much attention is given to each detail! It is really fantastic! I even can’t figure out which one I like the most … Any thoughts? Enjoy the following shots of cakes!

Happy Divorce Cakes

angel — Fri, 04 Sep 2009 11:39:45 +0000

Here is one of the most incredible list of cakes one can meet or enjoy – “happy divorce cakes”.

Ouch, what a cake. RIP to the former husband!

What colours! They must have been a very passionate couple.

Get out of my life cake!

3 Tips on How to Read Food Labels

angel — Fri, 29 May 2009 12:26:01 +0000

I hope you already know that all foods should come with labels and it is really illegal for food not to come with a it. People should know what they are buying. However, there are a lot of us who still feel a bit confused while looking at labels, you are welcome to know the way to read the following labels:

calories

This stands for the number of calories contained in one serving. If you see such a phrase as “calorie free” it means that the product has less than 5 calories per serving.

low fat

It means that a product contains less then 3g of fat.

cholesterol free

Actually, it doesn’t mean that the following product doesn’t have any cholesterol at all, it means that it contains less then 2mg of cholesterol.

fat/sugar free

This means that this product or food has less then 0.5g in each serving.

low calorie

This contains less than 40 calories per serving.

Bon appetite!

Bake Your Own Rainbow Cake

admin — Tue, 27 Jan 2009 10:04:37 +0000

Before reading the following recipe I was about to believe that such cakes can’t be real and there is no way to make any cake like this. But everything turned to be not that bad and the rainbow cake DOES exist. The following cake looks mind blowing and it will be a talk of the town if you manage to make it. I can just provide you with some general guidelines since the whole process of cooking is described here.

You will need:
2 boxes white cake mix
2 cans of clear diet soda
6 gel food colouring
16 oz whipped topping
2 oz instant fat-free sugar-free pudding mix

How to cook:
Carefully add the cake mix to the soda and mix them. Divide your mix by 6 and put it into separate bowls. Add colour into each bowl with its own spoon. Take two pans, place the mixture the way it is shown on pictures and bake two parts of cakes.

Make a frosting. Just mix the pudding mix with the whipped topping.

5 Holiday Cooking Tips From Guy Fieri

admin — Tue, 23 Dec 2008 13:01:32 +0000

Holidays are already here and you still don’t know what and how to cook and how to avoid holiday’s cooking stressful situations. Then follow these tips from Guy Fieri and you definitely know how to make your Christmas and New Year parties easy, interesting and tasty.

have a cup of coffee before cooking. And even if you don’t love it or simply don’t feel like drinking it, it will definitely help you to wake up and not to pour sugar into a mixing bowl instead of salt;
never forget to brown meat, before baking it;
try a new spice during holiday season. If you won’t like it at all there is always enough time to make a new dish;
don’t cook and prepare everything on your own – delegate some of your usual duties;
cook at least a couple of dishes that you have already cooked for a couple of times.

Do you have any holiday tips to share?

Nikon D 700 Cake and Camera

admin — Tue, 09 Dec 2008 14:00:15 +0000

The following cake is one of the most unusual and hottest cakes I have ever seen. It really rocks. Frankly speaking, it was really challenging for me to find the differences between it and and a real Nikon cam, lol.

This cake was presented to a woman and created in a bakery in emmaus. To my mind it is the coolest (in the literal meaning of the word) Birthday cake I have ever thought of and imagined.

Unfortunately I don’t know its recipe as well as the way it tasted, but I DO believe that the following sweet masterpiece can be everything but unsavoury.

Best Halloween Cakes 2008

admin — Tue, 04 Nov 2008 12:07:35 +0000

Halloween is one of the highly-awaited holidays among the Americans. They think beforehand what and how to wear, where to get a costume and how many houses to visit! But some moms are great cooks and they celebrate Halloween and pay homage to spirits in their own way: by creating adorable cakes. You are welcome to enjoy their pics. It’s a pity we can’t taste them ((((

The first type of cakes is completely nice and adorable. they pay tribute to main Halloween details: bats, pumpkins, snakes …

The second type is simply gloomy cakes with numerous bones, skeletons and Dracules …

The third type unites the kind of cakes I will never ever dare to try: awfully realistic body parts …

What type do you prefer?